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QURESHI'S / THE KITCHEN EDIT
QURESHI'S / THE KITCHEN EDITIndian
Chicken Masala Curry Recipe
A hearty and flavorful chicken curry, a staple in Indian households.
20 min prep 40 min cook Serves 4Medium
THE METHOD
Let's make it.
- 01
Heat oil in a pan. Add chopped onions and sauté until golden brown.
- 02
Add ginger-garlic paste and sauté for a minute.
- 03
Add chicken pieces and cook until they change color.
- 04
Stir in Qureshi's Chicken Masala, chopped tomatoes (and yogurt if using). Cook until oil separates from the masala.
- 05
Add 1 cup of water and salt. Bring to a boil, then reduce heat, cover, and simmer for 20-25 minutes, or until chicken is tender.
- 06
Garnish with fresh coriander leaves before serving.
A little more about this dish.
This Chicken Masala Curry, made with Qureshi's Chicken Masala, is a comforting and flavorful dish. It's easy to prepare and perfect for a family meal.
KEEP COOKING
